  Wasabi WednesdaysWednesday, 2:30pm-5:30pm
Yappy Hour ThursdaysThursday, 5:00pm-7:00pm
Sally's BlogPosts in February 2010Spätzle Side Dish Recipe
Posted by Chef Sarah on Feb 1st, 2010
I am always looking for unusual side dishes. Rice and Potatoes are good, but there is more out there! Spätzle, for example, are German/Austrian dumplings (a sort of egg pasta) and are one of the easiest sides to make. At Sally’s Seafood on the Water we currently serve them with our Seabass.
Prix Fixe Menu for 2/01/10 - 2/07/10
Posted by Chef Sarah on Feb 1st, 2010
This week's 3 course prix fixe menu for $35.
(619) 358 6740
One Market Place - San Diego, CA 92101 - Directions
Become a Fan
Follow Us
|
50% off Select Appetizers
