Celebrate Easter Sunday by the bay at Sally’s Waterfront Dining with a festive brunch and family-friendly egg hunt in the marina courtyard on April 5.
Little ones can enjoy a complimentary Easter basket filled with treats, including a goody bag with snacks, coloring books, crayons, and stickers to take home. We’ll also have dedicated kids’ tables where they can color and celebrate together.
Enjoy special Easter brunch features including:
Tres Leches French Toast – $23 Creme anglaise, fresh seasonal berries, pure maple syrup, candied walnuts (V, N)
Baja Chilaquiles – $24 Red chile sauce, sunny side up eggs, lime crema, slow cooked beef birria, queso fresco, micro cilantro, pickled red onions, fresh avocado (GF)
Parents can toast to spring with seasonal cocktails and special holiday pricing on prosecco:
Zardetto Prosecco (Full Bottle): $40
Prosecco by the Glass: $12
Gather your family, dress in your Easter best, and celebrate the season waterfront at Sally’s.
Book your brunch reservation here at OpenTable.
Families are also invited to our 11:45 AM (11:15AM reso) & 2:45PM (1:15PM reso) egg hunts. The egg hunt will take place in the marina courtyard next to Sally's, and every egg will be filled with candy.
Book your Easter Egg Hunt spot now. (Easter Egg Hunt reservation does not guarantee a brunch reservation)
Keep an eye out for a special visit from the Easter Bunny, who will be hopping around in full Easter attire for photos and fun.
Separate reservations are required for brunch & Easter Egg Hunt.
